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Easy Peach Cobbler 13 Recipe

Ingredients
  • 1 can peaches (large can)
  • 1 cup self rising flour
  • 1 cup Sugar
  • 1 cup buttermilk
  • 1 stick butter
Directions
Heat oven to 375 degrees

Melt butter in 7x 13 baking dish.

Mix flour,sugar and buttermilk.

Pour peaches in baking dish.

(you may drain some of the peach juice for a drier crust)

Pour flour mixture on top of peaches.

Bake for 45 minutes or until crust is golden.

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