Loading

Wrapped Hamburger Logs- Be Done with The Bun! Recipe

This is a beautiful hamburger recipe, a true Gourmet Hamburger. The wrapped bacon flavors and crisps the hamburger logs which are easily cut with a knife or fork.
Share this!
Facebook
Google+
Ingredients
  • 2 pounds of chopped sirloin or 97% fat-free beef
  • 1 package Pepper Bacon or leaner cut bacon
Directions
PREP:
  • Freeze ground package from grocery store (not pre-made patties).
  • The day of grilling, place in fridge to begin to thaw.
  • Remove from fridge after thawed slightly, enough to be able to cut into logs.
  • Take each log and wrap with bacon strips.
  • There is no seasoning with this recipe as the bacon gives the beef full flavor.
GRILLING:
  • Place logs on pre-heated GrillGrates (8-10 minutes), Low- Low/Med heat, lid down. For charcoal, preheat your GrillGrates after the red hot peak, gray coals only (8-10 minutes), lid closed.
  • Grill wrapped hamburger logs on Low-Low/Medium, Lid Down. For charcoal, preheat your GrillGrates after the red hot peak, gray coals only (8-10 minutes), lid closed.
  • 6-8 minutes per each side (remember you have partially frozen burger in the center).
  • The GrateTool makes handling, turning and serving the Wrapped Hamburger Logs so easy.
Suggested sides:Medley of:
  • Grilled Large Mushrooms
  • Red Pepper Quarters
  • Baby Potatoes or Quartered Potatoes
  • Grilled Zucchini or Eggplant


  • Serves 3-4
Similar Recipes
Grilled Spare Ribs
barbeque sauce
brown sugar
cayenne pepper
coarsely ground black pepper
ground allspice
American Flag Cake
eggs
fresh blueberries
fresh strawberries
light corn syrup
oil
Grilled Beef and Pork Burgers
Worcestershire sauce
chopped onions
garlic pepper
garlic seasoning
hamburger buns
Loading

Wrapped Hamburger Logs- Be Done with The Bun! Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com