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Garden Turkey Burgers Recipe
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The perfect alternative to a beef burger, these turkey burgers are filled with healthy vegetables & tasty seasonings.
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Servings:
Ingredients
1 pound ground turkey
1/4 cup carrots, finely diced
1/4 cup red pepper, finely diced
1/4 cup mushrooms, finely diced
1/2 cup Swiss cheese, finely shredded
2 tablespoons Worcestershire sauce
1/4 teaspoon black pepper
1/2 teaspoon salt (optional)
4 hamburger buns (optional)
Directions
PREP
15
mins
COOK
15
mins
READY IN
30
mins
In a medium bowl, combine turkey, vegetables, cheese, Worcestershire sauce, and seasonings; mix lightly. Shape into 4 patties.
Grill until burgers are no longer pink in center, about 4 minutes per side.
Serve burgers in buns, if desired.
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