Oatmeal Raisin Cookie Pie Recipe

  • 1 Graham Cracker Crust
  • 3 eggs, beaten
  • 1 cup light corn syrup
  • 1/2 cup packed brown sugar
  • 3 tablespoons butter, melted
  • 3/4 cup quick oats
  • 1 tablespoon all-purpose flour
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 3/4 cup raisins
Heat oven to 325°. Beat together eggs, corn syrup, sugar and butter. Add remaining ingredients and mix well. Pour into crust. Place on baking sheet and bake for 45-50 minutes or until filling is set in center. Cool. Serve with whipped cream or ice cream.
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