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Homemade Banana Pudding Recipe

Ingredients
  • 1 cup evaporated milk
  • 1 cup water
  • 1 1/2 cups sugar
  • 2 teaspoons Vanilla Flavoring
  • 3 eggs, beaten
  • 1 stick butter
  • 3 tablespoons flour
  • 1 bunch ripe bananas, peeled and sliced
  • 1 box vanilla wafers
Directions
In medium/large round glass bowl, layer vanilla wafers and sliced bananas, repeating. Reserve 10-12 wafers for topping. In a medium saucepan, add all other ingredients. Mix well. Bring to a boil on medium heat, stirring continually. Remove from heat when mixture just begins to thicken. Pour pudding mixture over layered bananas and wafers. Add reserved vanilla wafers to top.
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Cooking Tips & Advice
Here's a tasty idea for using some of those fresh vine-ripened tomatoes from your garden: make your own homemade tomato sauce. Nothing makes tomato sauce stand out more than when you use your own garden-fresh tomatoes.
This traditional homemade pumpkin pie is made from scratch with homemade puree. Homemade pumpkin puree can also be used in any pumpkin recipe calling for canned pumpkin. To substitute homemade puree, use 1 3/4 cups of pumpkin puree in place of a 15 oz. can of pumpkin.
Making your own pumpkin puree is simple to do and well worth the effort. Homemade pumpkin puree can be used for making homemade pumpkin pies from scratch or in any pumpkin recipes that call for canned pumpkin. Be sure to select a small pie pumpkin for the best results.
Homemade canned salsa is the perfect choice for using your fresh garden vegetables. When you have an abundance of tomatoes and peppers canning salsa is a way for you to be able to enjoy your harvest throughout the year. Once the salsa is canned, it will keep for a year.
egg nog, homemade egg nog, eggnog
Glossary Terms
Traditionally made in England during the 14th century to be served during Christmas, this dessert was originally prepared as porridge with a pudding-like consistency that was thickened with bits of dried fruits, spices, meat (beef or veal), wine or sherry, eggs, and breadcrumbs.
An old English food dish, initially prepared as a means to use up stale or left-over bread. Over the centuries, bread pudding has become an enjoyable main dish as well as a dessert dish.
1) An Asian condiment that has the same appearance and flavor as tomato ketchup. Made with bananas, water, sugar, vinegar and seasonings such as garlic, onions, salt, and spices, this sauce is produced as an alternative to ketchup for regions that grow significant numbers of bananas.
A quick bread made from mashed bananas mixed with eggs, flour, sugar, lemon juice, shortening, and baking powder.
The flower, which may also be called banana blossom, grows on the end of the stem holding a cluster of bananas.
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