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Lemon Melt aways Recipe

Ingredients
  • 1 1/4 cups flour
  • 3/4 cup Butter
  • 1/2 cup corn starch
  • 1/3 cup powdered sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon grated lemon peel
  • Frosting
  • 3/4 cup powdered sugar
  • 1/4 cup butter
  • 1 teaspoon lemon juice
  • 1 teaspoon Lemon Peel
Directions
In large bowl combine all cookie ingredients, beat slow for 2 to 3 minutes. Divide dough in half and roll into 8" x 1" roll, wrap in plastic wrap and refrigerate until firm. With sharp knife cut roll into 1/4" thick slices. Bake on cookie sheet at 350° for 8 to 12 minutes. Cookies will not brown. Cool and frost.
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