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Chocolate Macadamia Chewies Recipe

Ingredients
  • 3/4 butter or margarine. (1 1/2 sticks )
  • softened
  • 2/3 cup firmly packed light brown sugar
  • 1 egg (large)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 3/4 cups flour
  • 3/4 teaspoon baking soda
  • 3/4 cup coarsely chopped macadamia
  • nuts
  • 1/2 cup shredded coconut
  • 1 3/4 cups chocolate mini baking chips
Directions
Preheat oven to 350°

In large bowl, cream butter and sugar until light and fluffy; beat in egg and vanilla. In medium bowl, combine flour, baking soda, and soda; blend into creamed mixture. Blend in nuts and coconuts. Stir in chocolate mini baking bits. Drop by heaping teaspoons onto ungreased cookie sheet.; flatten with back of spoon. Bake for 8 to 10 minutes or until set. Do not over cook. Cool one minute on cookie sheet. Cool completely on wire rack. Store in tightly covered container.

Makes 4 dozen cookies

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