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You Are Here: recipes / Kids / Scotcharoos Recipe
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Scotcharoos Recipe

Ingredients
  • 1 cup sugar
  • 1 cup corn syrup
  • 1 cup peanut butter
  • 5 1/2 cups Rice Krispies
  • 1 package swirl chips (milk chocolate and peanut butter)
Container: 9- x 13-inch pan
Directions
PREP
10 mins
COOK
10 mins
  • Combine the sugar, corn syrup, and peanut butter, and heat in the microwave for 3 minutes. Stir after half the time has elapsed.
  • Pour this mixture over the Rice Krispies and stir well; then spread into a 9- x 13-inch pan.
  • Melt the swirl chips in the microwave; then pour over the bars and spread evenly.
  • Cool and slice.
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