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Fudge Brownies Recipe

Ingredients
  • 1/2 cup butter
  • 2 ounces unsweetened chocolate, melted
  • 2 eggs
  • 1 cup sugar
  • 3/4 cup flour
  • 1 teaspoon vanilla
  • 1/2 cup chopped nuts
  • frosting (chocolate glaze or chocolate butter cream)
Container: 8- x 8-inch baking pan
Directions
COOK
30 mins
  • In a medium bowl, mix together all of the ingredients (except frosting).
  • Pour the batter into a greased 8- x 8-inch baking pan. Bake at 350ºF for 30 minutes.
  • Frost with either a chocolate glaze or a chocolate butter cream frosting.
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