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Gingerbread 11 Recipe

Ingredients
  • 4 1/2 cups all-purpose flour
  • 1 teaspoon Salt
  • 1 teaspoon baking soda
  • 2 teaspoons ginger
  • 2/3 cup oil
  • 1 cup Sugar
  • 1 cup molasses
  • 3 Eggs
Directions
Mix molasses, sugar , oil and eggs. Add dry ingredients. Roll to desired thickness and cut with cookie cutters. Bake 10 minutes at 350°.
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