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Candy Cookies 2 Recipe

Ingredients
  • 2 cups peanut butter captain crunch
  • 1 package M & M peanuts (1 lb bag)
  • 9 ounces straight pretzels
  • 2 pounds almond bark (break up)
Directions
Combine dry ingredients in a large pan or bowl. Melt almond bark over double boiler. Pour over dry ingredients and stir until well coated. Drop by the spoonful on waxed paper. Let cool and eat.
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