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CREAM FUDGE Recipe

Ingredients
  • 1 package cream cheese (large pkg)
  • 1 box powdered sugar
  • 2 cups pecans, toasted and chopped
  • 1 teaspoon vanilla
Directions
Melt cheese in double boiler over low heat. Add sugar, little at a time; add vanilla and nuts. Place in buttered pan and chill. Add desired amount of cocoa if you want chocolate.
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