| | Directions | | Melt cheese in double boiler over low heat. Add sugar, little at a time; add vanilla and nuts. Place in buttered pan and chill. Add desired amount of cocoa if you want chocolate. |
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| Ingredients | | - |  | 1 package cream cheese (large pkg) |
| - |  | 1 box powdered sugar |
| - |  | 2 cups pecans, toasted and chopped |
| - |  | 1 teaspoon vanilla |
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