Chopped Apple Bundt Cake Recipe

Ingredients
  • 3 cups chopped apples
  • 1 1/2 cups oil
  • 2 cups sugar
  • 3 eggs, beaten
  • 2 1/2 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon soda
  • 1 teaspoon vanilla
  • 1 teaspoon cinnamon
  • 1 cup chopped pecans (optional)
Directions
Mix oil and sugar together. Mix in beaten eggs.

Stir all dry ingredients together in another bowl.

Slowly add in with a mixer sugar, oil and egg mixture.

Fold in apples and pecans.

Pour into a greased and floured bundt pan.

Bake at 350° for 1 hour to 1hour 15 minutes.

Cake will be golden brown and pulled away from sides.

Let cool 15 minutes before removing from pan.

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