recipes | Multigrain Pasta with Sweet Potatoes Recipe

RSS Feeds

hints

FREE Printable Recipe Cards

e-Newsletter

Multigrain Pasta with Sweet Potatoes Recipe

Submitted by RecipeTips.com

Email Multigrain Pasta with Sweet Potatoes recipe

rate this recipe Rate this recipe

Using simple ingredients, this delicious, easily prepared creation is a lighter alternative to pasta dishes with heavy sauces.

Multigrain Pasta with Sweet Potatoes Recipe (+)

Directions

In a large pasta pot, cook pasta according to package directions until al denté. Drain pasta reserving 1/2 cup of the cooking water.
Heat the oil in a large skillet over medium heat.
Add the leeks and cook until they begin to soften. Stir while cooking for approximately 4 minutes.
Stir in the garlic and sage and cook for an additional 2 minutes.
Add the sweet potato, 1/2 teaspoon of salt and 1/2 teaspoon of pepper. Cover and cook until tender, approximately 6-8 minutes. Stir a couple of times during cooking.
Stir in 1/2 cup of the parmesan cheese and the reserved cooking water. Simmer while stirring until the potatoes are fully cooked, 2-4 minutes.
Add in the cooked pasta and toss together.
Sprinkle with remaining parmesan cheese and serve warm.

*Note: To speed up cooking the sweet potatoes, place them in a microwave safe bowl and microwave them on high for five minutes before adding them to the skillet. Butternut squash can be used in place of the sweet potatoes.

Container: pasta pot, large skillet

Prep Time: 25 minutes

Cook Time: 15 minutes

Serving Description: 1 bowl full

Servings: 4

Enter desired servings:

Ingredients

-		12 ounces penne pasta - multigrain
-		2 teaspoons olive oil
-		3 leeks - sliced into half moons
-		3 cloves garlic - sliced thin
-		1/4 cup sage - fresh and chopped
-		3 cups sweet potatoes - peeled and cubed into bite sized pieces
		salt and pepper
-		3/4 cup parmesan cheese - grated

Multigrain Pasta with Sweet Potatoes recipe - Related Content

Recipes

Sweet Potato and Apple Soup

This silky soup gets its sweetness and a spicy flavor from the unique and tasty addition of apples and if desired, the addition of chipolte peppers. The peppers add a distinctive intensity that can be adjusted from mild to hot.

Sweet Potato Side Dish

The combination of balsamic vinegar and Dijon mustard is an unexpected but delicious flavor enhancement for this tasty side dish of sweet potatoes, craisins, golden raisins, and pecans.

Sweet Potatoes with Pecans and Blue Cheese

The distinctive flavors and textures of blue cheese and pecans are unexpected enhancements to the exceptional flavor of roasted sweet potatoes.

Sweet Potato Pudding

A sweet and savory side dish.

Sweet Potato Gratin with Carmelized Onion

Cooking Tips & Advice

Pasta - Quantity to Buy

When determining how much pasta to purchase, it is best to buy according to weight because it is difficult to measure the varying sizes and shapes of pasta. If following a ...

Pasta - Look and Feel

The appearance of the pasta can help you determine its quality. Dried pasta should be a translucent, creamy yellow color without any tint of gray. When held up to the ...

Pasta - Read the Label

Reading the food label or package will supply you with information to help you make a selection on which pasta to purchase. It also includes nutritional information. ...

Pasta Choices

When shopping for pasta there are several details that you need to consider to be assured of purchasing the quantity, quality and type of pasta or pasta ingredients to satisfy ...

Pasta Cooking Tips

Light Tips for Pasta Dishes Prepare dishes flavored with vegetables and herbs rather than meats and cream sauces. When possible, use low-fat cheese, such as ricotta or ...

Glossary Terms

Sweet Potato Soup

A milk and/or broth-based soup made from the flesh of orange Sweet Potatoes. Typically, this soup contains bits of onion and garlic cooked in a chicken broth that is mixed with ...

Sweet Potato Chip

Made in the same manner as a fried potato chip, Sweet Potato chips are thin, curled or flat in shape, and crunchy-textured. Often produced from a variety of sweet potato such as ...

Sweet Potato Flour

A speciality flour that is produced from white sweet potatoes. It is raw flour, not roasted flour and therefore, does not require cooking before use. Dull white in color, sweet ...

Sweet Potato

A tuber vegetable originating from Central America that is typically referred to as either a Sweet Potato or yam in the U.S. It is common for food stores to display and people to ...

Carrot and Sweet Potato Soup

The combination of sweet and fresh flavors creates a thick and savory soup made from a mix of vegetables and sweet potatoes. A Carrot and Sweet Potato soup uses bits of onion, ...