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Orange Ginger Marinade Recipe
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Orange Ginger Marinade Recipe
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Give your meat a taste that has a hint of orange and ginger with this flavorful marinade.
Orange Ginger Marinade Recipe (+)
Directions
Combine all ingredients except the beer in a bowl and mix thoroughly.
Stir in the beer.
Poke holes throughout the meat with a fork. Place the meat in a dish or pan with sides. Do not use plastic.
Pour the marinade over the meat.
Cover and place in the refrigerator for 2 hours. Remove every 30 minutes and turn the meat in the marinade.
Remove the meat from the refrigerator and cook as desired.
Discard used marinade. Do not reuse.
Cook Time
: 20 minutes
Ingredients
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1 teaspoon ground ginger
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1/2 cup orange marmalade
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4 garlic cloves, minced
-
2 tablespoons brown sugar
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3 tablespoons soy sauce
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1/4 teaspoon hot pepper sauce
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2 teaspoons dry mustard
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1 cup beer
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Glossary Terms
Orange or Citrus Peeler
A small narrow utensil designed to remove peels from oranges, lemons, limes and other similar sized fruits with citrus skins. The traditional Orange Peeler is designed with a ...
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A sauce that serves well as a salad dressing, a marinade or a stir-fry seasoning. When served with fish, poultry, salad greens, vegetables, or pasta this sauce provides a mildly ...
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USDA Nutrition Facts
Orange juice drink
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Orange breakfast drink ready-to-drink with added nutrients
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Orange drink breakfast type with juice and pulp frozen concentrate prepared with water
Quick Tags
Easy
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