Loading

Coconut Chocolate Macaroons Recipe

Provided By
These shaggy cookies are quick, easy and absolutely delicious.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 2 egg whites
  • 3 cups sweetened shredded coconut
  • 1/4 cup sugar
  • 1/8 teaspoon almond extract
  • 1 pinch salt
  • 1/2 cup chocolate chips
  • 1/2 cup sliced almonds (optional)
Container: baking sheets, parchment paper
Directions
PREP
5 mins
COOK
15 mins
READY IN
20 mins
  • Preheat oven to 350. Cut a piece of parchment paper or aluminum foil to fit baking sheet (parchment paper works better).
  • Mix all ingredients together. Make mounds of batter about 1 inch apart, with about 2 tablespoonfuls in each mound.
  • Bake until light golden brown, about 15 minutes. Let sit on pan to firm up for a minute or two, then remove to a cooling rack.
Similar Recipes
Andes Mint Cookies
Andes mints
baking soda
brown sugar
butter
chocolate chips
Oatmeal Yogurt Chocolate Chip Cookies
salt
all purpose flour
baking soda
butter
canola oil
Peanut Butter Chocolate Chip Cookies
baking soda
egg
flour
milk
peanut butter
Loading

Coconut Chocolate Macaroons Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com