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Yummy Breakfast Bars Recipe

Ingredients
  • 2 cans crescent rolls
  • 16 ounces cream cheese
  • 1 cup Sugar
  • 1 teaspoon vanilla
  • 1/4 cup sugar
  • 2 teaspoons cinnamon
  • 1 stick butter melted
Directions
Unroll 1 can of crescent rolls on bottom of greased 9x13 pan. Don't press seams together. Mix cream cheese, 1 cup sugar and vanilla. Spread over the rolls. Place second can of rolls over the mixture. Pour melted butter over top. Mix cinnamon and 1/4 cup sugar and sprinkle on top. (I think I used 1/2 cup sugar instead 1/4 cup). Bake for 30 minutes at 350°.
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