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Chili Tortilla Crisps Recipe

Submitted by RecipeTips.com

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Light cracker that is great with chili or dips.

Chili Tortilla Crisps Recipe (+)

Directions

Preheat 300°.
Cut each tortilla into 6 triangles and brush on vegetable oil on one side of each.
Place oil side up on a baking sheet.
Bake until crisp, 25-30 minutes.
Sprinkle each with a small amount of seasoning salt and chili powder or to taste.
Serve with your favorite salsa, dip or chili.

Container: baking sheet

Prep Time: 10 minutes

Cook Time: 10 minutes

Serving Description: makes 36 crisps

Ingredients

-		6 flour tortillas
-		4 tablespoons vegetable oil
-		2 teaspoons chili powder
-		2 teaspoons seasoning salt

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