- Preheat 300°.
- Cut each tortilla into 6 triangles and brush on vegetable oil on one side of each.
- Place oil side up on a baking sheet.
- Bake until crisp, 25-30 minutes.
- Sprinkle each with a small amount of seasoning salt and chili powder or to taste.
- Serve with your favorite salsa, dip or chili.
|Prep Time: 10 minutes|
Cook Time: 10 minutes
Container: baking sheet
|-||6 flour tortillas|
|-||4 tablespoons vegetable oil|
|-||2 teaspoons chili powder|
|-||2 teaspoons seasoning salt|