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Cherry Mash Recipe

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Sweet cherry and chocolate candy that is perfect for sharing during the Holidays.
Directions
  • Combine sugar, butter, salt and milk in a saucepan.
  • Boil over medium heat for 5 minutes, stirring occasionally.
  • Stir in marshmallows and cherry chips.
  • Stir until all is melted and combined.
  • Line a 9x9 baking dish with tin foil making sure that there is extra coming up on two sides that can act as handles.
  • Pour the mixture into the prepared pan.
  • Melt chocolate chips with peanut butter in a small saucepan over low heat, stirring constantly.
  • Stir in chopped peanuts.
  • Spread over the cherry layer.
  • Allow to cool in the refrigerator for 2 hours.
  • When cool, cut into small squares.
Container: saucepan, 9x9 baking dish
Prep Time: 10 minutes
Cook Time: 10 minutes
Serving Description: 1 square
Servings: 30
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Ingredients
- 1 cup sugar
- 2 tablespoons butter
- 1/4 teaspoon salt
- 1/3 cup evaporated milk
- 1 cup mini marshmallows
- 1 cup cherry chips
- 1 cup chocolate chips
- 1/2 cup peanut butter
- 1 cup peanuts - chopped

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  American   Candy   Christmas   Cook Range   Easy   Tagged
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