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Nutmeg Loaf Recipe

Ingredients
  • 1 cup Sugar
  • 1/2 cup shortening
  • 2 Eggs
  • 1/2 teaspoon vanilla
  • 2 cups flour
  • 1 teaspoon baking soda
  • 2 teaspoons nutmeg
  • dash of salt
  • 1 cup buttermilk
Directions
Mix sugar, shortening, eggs, and vanilla until blended. Combine flour, baking soda, nutmeg, and salt. Stir well. Add dry ingredients to sugar mixture, alternating with the buttermilk. Place ingredients in greased and floured loaf pan. Bake at 350 degrees for 55 minutes. Makes one large loaf.
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