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Orange Orzo Salad Recipe

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A refreshing salad that looks as pleasing as it tastes.
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Ingredients
  • 8 orzo
  • 4 olive oil
  • 4 orange juice
  • 3 grated orange peel
  • salt and pepper to taste
  • 2 oranges, peeled, cut into sections and chopped
  • 1 golden raisins
  • 1/3 chopped green onions
  • 2 fresh cilantro, chopped
Directions
  • Cook orzo according to package directions, drain.
  • Prepare orange vinaigrette: combine olive oil, orange juice, and orange peel; mix well. Add salt and pepper to taste.
  • Combine orzo, oranges, raisins, green onions, and cilantro in serving bowl. Add orange vinaigrette, toss to coat.
  • Chill before serving.
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