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American Flag Cake Recipe

Submitted by RecipeTips.com
Create the stars and stripes atop your favorite cake using fresh strawberries and blueberries--a great way to display the red, white, and blue.
American Flag Cake

American Flag Cake Recipe (+)

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Ingredients Directions
- 1 yellow cake mix
- 1 cup water
- 1 cup oil
- 3 eggs
- 2 1/2 cups powdered sugar
- 2 tablespoons water
- 1 teaspoon light corn syrup
- 1 tablespoon soft butter
- 1/2 teaspoon vanilla extract
- 1 pint fresh strawberries, washed and dried
- 1/2 cup fresh blueberries, washed and dried
Prep Time: 15 minutes
Cook Time: 30 minutes
  • Mix cake mix with water, oil, and eggs according to package directions. Pour batter into a 9" x 13" baking pan.
  • Bake in a 350° F. oven for approximately 30 minutes or until the cake pulls away from the edges and a toothpick inserted into the center comes out clean.
  • Cool on a wire rack for five minutes. Remove cake from pan and allow to cool completely.
  • For frosting: mix powdered sugar, water, corn syrup, vanilla, and butter together until thick and creamy. When cake is cool, frost the entire cake with the frosting.
  • Slice strawberries in half length wise and allow them to drain on a paper towels while you arrange the blueberries. Lay the fruit out on the cake into a flag pattern as shown.

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Glossary Terms
Cake Yeast Glossary Term

Cake Yeast

A type of fresh yeast, sold in dense crumbly cakes, that is used as a leave...
Cake Server Glossary Term

Cake Server

A companion utensil to a cake knife, the Cake Server is used to place piece...
Cake Knife Glossary Term

Cake Knife

The type of knife that is most often considered to be a serving utensil for...
Cake Flour Glossary Term

Cake Flour

A type of flour produced from the endosperm portion of the wheat kernel. It...
Cake Pan Glossary Term

Cake Pan

A baking pan commonly found in every kitchen. Cake pans can be round, squar...
USDA Nutrition Facts

Cake yellow dry mix light

Cake pound commercially prepared fat-free

Cake yellow dry mix regular unenriched

Cake white dry mix pudding-type unenriched

Cake pound commercially prepared other than all butter unenriched

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