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Easy Frittata Recipe
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Easy Frittata Recipe
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A tasty, easy breakfast dish that can be garnished with salsa for more zip. ...
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Servings:
Ingredients
6 eggs
1 cup milk
1/2 teaspoon salt
black pepper to taste
1/2 teaspoon dried leaf oregano
8 ounces sliced mushrooms
1 bunch green onions, chopped
1 cup precooked bacon, crumbled
1 cup shredded cheddar cheese
Optional: fresh oregano for garnish
Container
: 7 x 11 baking dish, mixing bowl
Directions
PREP
15
mins
COOK
30
mins
READY IN
45
mins
Prepare baking dish by coating it with cooking spray or butter to keep the frittata from sticking.
In a bowl, whisk together eggs, milk, salt, oregano, and pepper. Pour the mixture into prepared baking dish.
Sprinkle the mixture with sliced mushrooms, onion, and bacon. Top with cheese and fresh oregano.
Bake uncovered at 350ºF for 25 to 30 minutes or until done. Check doneness by inserting a knife in the center; if it comes out clean, the frittata is done.
Serve warm. If desired, garnish with tomato sauce or salsa.
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Similar Recipes - Search Ingredients
A tasty, easy breakfast dish that can be garnished with salsa for more zip. This Italian
Frittata
contains eggs, bacon, cheese, and
mushrooms
to get your day off to a great start! Search the site for more
breakfast recipes
to start your day.
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Easy Frittata Recipe - Related Content
Cooking Tips & Advice
egg frittata Article
An egg frittata is an Italian version of the French omelet. It is not folded over like a French omelet, but rather, it is open-faced, and the preparation is also slightly different.
Glossary Terms
easy Glossary Term
Descriptor of a pleasant wine that simply tastes good. A synonym for “direct” or “simple”.
frittata Glossary Term
fritatta, easy fritatta, Italian fritatta, fritatta recipes, Italian omelet, easy breakfast fritatta...
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