Ritz Cracker Bits Recipe

  • 2 boxes Ritz cracker bits (the ones with cheese)
  • 1/2 cup oil (vegetable or olive)
  • 1 teaspoon heaping) dry dill (can use 1 T. fresh dill, minced, if desired)
  • 1 teaspoon celery salt
  • 1 teaspoon garlic powder
  • 1 package ranch salad dressing mix (dry)
Combine all except crackers. Pour over crackers and mix well to coat. Refrigerate for at least 24 hours. Remove from refrigerator 1 hour before serving.
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