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Jameson Irish Cream Recipe

Ingredients
  • 1 cup Jameson Irish Whiskey
  • 3 Eggs
  • 1 can sweetened condensed milk
  • 1 pint whipping cream
  • 1 teaspoon coconut extract
  • 1 1/2 tablespoons corn syrup
Directions
Mix all ingredients together in blender. Blend for 30 seconds. Chill at least 30 minutes before serving. Keep refrigerated.
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