| | Directions | | Mix all ingredients together in blender. Blend for 30 seconds. Chill at least 30 minutes before serving. Keep refrigerated. |
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| Ingredients | | - |  | 1 cup Jameson Irish Whiskey |
| - |  | 3 Eggs |
| - |  | 1 can sweetened condensed milk |
| - |  | 1 pint whipping cream |
| - |  | 1 teaspoon coconut extract |
| - |  | 1 1/2 tablespoons corn syrup |
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