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Spiced Apple Cider Recipe

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The warmth and flavor of this fun treat served on those cool fall days or winter evenings is a delight to enjoy, especially during apple harvest time.
Directions
  • In a large saucepan, mix apple cider, honey, cloves, and cinnamon sticks. Bring mixture to a boil. Reduce heat and simmer mixture for 5-8 minutes.
  • Remove from heat and allow to cool.
  • Once apple cider has cooled, pour through a sieve to remove spices.
  • Re-heat apple cider to a safe drinking temperature. Place a slice of orange in each serving mug. Ladle the warm cider into the mugs and serve.
Container: 2-1/2 quart beverage pitcher
Prep Time: 5 minutes
Cook Time: 10 minutes
Serving Size: 8 ounces
Servings: 6
Enter desired servings   Change Servings
Ingredients
- 2 quarts unsweetened apple cider
- 3 tablespoons honey
- 10 whole cloves
- 3 cinnamon sticks (3+ inches long)
- 2 oranges, thinly sliced (or 1 large orange)

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