Loading
Advanced Search

Fried Green Beans Recipe

www.recipetips.com
Provided By
Green beans fried in butter until slightly browned, adding a boost of flavor to this popular vegetable. Your family will love this easy and tasty method of cooking green beans.
Share this!
Facebook
Ingredients
  • 1 pound green beans
  • 3 tablespoons butter or margarine
  • Salt and pepper to taste
Container:Large skillet
Directions
PREP
10 mins
COOK
20 mins
READY IN
30 mins
  • Snap ends of beans and leave whole.
  • Boil or steam green beans until just crisp-tender. Beans should still have a little bite to them. Do not overcook.
  • Drain off any moisture and pat dry with paper towels.
  • In a large skillet, heat the butter or margarine until sizzling.
  • Add the green beans and fried over medium-high heat until beans are lightly browned. Season to taste with salt and pepper.
  • Serve immediately while still warm.
Similar Recipes
Green Beans Sauteed with Garlic
Green Beans Sauteed with Garlic
salt
fresh green beans
butter
water
pepper
Creamed Green Beans and Potatoes
Creamed Green Beans and Potatoes
milk
potatoes
pepper
chicken bouillon
fresh green beans
Sautéed Green Beans with Bacon
Sautéed Green Beans with Bacon
onion
bacon
More Similar Recipes
Loading
Advanced Search

Fried Green Beans Recipe Reviews

fried green beans

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Rate recipe
Rate It!
Reviews (1)
Review recipe
Add A Review Now!
Comments (0)
Comment on recipe
Comment on this
killermom User
Rating of 5 out of 5.0 stars
Reviewed By
"My new favorite way to cook green beans! These fried beans were easy to make but they are full of flavor."
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com