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Marshmallow Puffs Recipe

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The marshmallow melts to create a gooey center filled with sweet cinnamon flavor. Warms you from the inside out. Great for a quick breakfast.
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Servings:
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Ingredients
  • 1 tube crescent rolls
  • 8 marshmallows
  • 3 tablespoons butter, melted
  • 3 tablespoons sugar
  • 1 teaspoon cinnamon
Directions
PREP
10 mins
COOK
10 mins
READY IN
20 mins
Preheat oven to 375 degrees F. Grease 8 muffin cups.

In a small bowl, melt butter.

In another small bowl, combine cinnamon and sugar.

Roll marshamallow in melted butter; then roll in cinnamon-sugar mixture. Wrap in a crescent roll triangle, being sure to seal tightly.

Place them in a prepared pan. Bake for 8-10 minutes until golden brown.

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Marshmallow Puffs Recipe Reviews

marshmallow puffs

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
AnnaRC User
Rating of 5 out of 5.0 stars
Reviewed By
"The marshmallow melts to make a sweet center that you'd never guess was a marshmallow. Be sure to seal tightly otherwise the marshmallow will ooze out onto the pan and you'll miss out on the best part."
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