Zucchini Cheese Casserole** Recipe

  • 1 1/2 cups grated zucchini
  • 2 slices bread (made into crumbs) divided
  • 3/4 cup grated carrot
  • 2 ounces grated cheddar cheese
  • 2 Eggs Beaten
  • 1 ounce onion chopped
  • 1/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 tablespoons margarine melted
Preheat oven to 350° In medium bowl combine zucchini, 1/2 of bread crumbs, and remaining ingredients except for margarine. Transfer mixture to 1 qt casserole dish. Combine remaining bread crumbs and melted margarine mix until crumbs are coated. Spread crumb mixture evenly over top of zucchini. Bake 1 hour.
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