Homemade Chili Recipe Reviews
"I added a can of corn and 1/8 teaspoon of cayenne pepper to this recipe and my husband gobbled it up. We both like it to have the southwestern flair."
"I added 2 sliced jalpeno peppers and let it simmer, my family likes it spicy."
"I used the diced tomatoes with green chilis and a lot of chili powder. My family loves it."
"I'm not a huge cook because I'm so picky but I gave it a try and feel in love! I made it twice in a week. Serving 8: I added 4 links of italian sausage and 2 cans of Fire Roasted Tomatos w/ garlic....YUMMY!!"
"This recipe is good for people who do not like spicy chili. I threw in a sliced jalapeno to give it the kick I need."
"My husband LOVES this recipe. I made it for my sisters, husband, brother-in-laws and me. It was a big hit. :)"
"It was soooooo good I loved it"
"Great basic chili recipe. I have to have celery in my chili, but that was the only change I made. Serve this with a bunch of toppers, like sour cream, green onions, jalapenos, corn chips and cheese and people can add whatever they want to it."
"When we have a cool day during the summer I like to have chili. I have made this recipe before and added jalapenos. This time I just added extra chili powder. It was pretty good but I think I liked the jalapenos added too."
"Great beginner chili recipe. Easy to spice up. I used crushed tomatoes since I think they are sweeter."
"Great recipe, can also be put over spaghetti!"