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Tomato Garlic Basil Bruschetta Recipe

Provided By:
"I could have eaten the whole bowl myself. Bread was toasted yet soft in the middle, topped off with fresh tomatoes, garlic and basil...perfect...."
Reviewed By:
Ingredients
  • 3 tomatoes, finely diced
  • 1 tablespoon basil, finely chopped
  • 2 teaspoons garlic, minced
  • 2 teaspoons olive oil
  • 1 loaf French bread, sliced
Directions
PREP
15 mins
COOK
5 mins
READY IN
20 mins
Toss tomatoes, basil and garlic in a medium bowl. Cover and rest 1 hour.

When you are ready to serve, preheat oven to 450°. Toast bread on one side; turn and brush with olive oil and toast the other side.

Put tomato mixture on top of each bread slice.

Garden fresh tomatoes and fresh picked basil are the perfect choice for this appetizer. For a slightly different flavor, try cilantro instead of the basil.
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bruschetta 11

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
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jwcnbspRecipe
Rating of 5 out of 5.0 stars
Reviewed By: 's Review:
"I could have eaten the whole bowl myself. Bread was toasted yet soft in the middle, topped off with fresh tomatoes, garlic and basil...perfect."
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