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SYRUP TEA CAKES Recipe

Ingredients
  • 1/2 cup sugar
  • 1/2 cup shortening or oleo
  • 1 cup syrup
  • 2 Eggs
  • 3 1/4 cups Flour
  • 1 teaspoon allspice
  • 1 teaspoon soda
Directions
Mix all together. Make out into balls and pat out. Bake at 350F until they begin to brown.
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