Chicken Vegetable Soup 6 Recipe

Ingredients
  • 48 ounces chicken broth, fat free
  • 1 can cream of chicken soup
  • 2 cups cooked chicken, cubed
  • 1 cup broccoli florets
  • 1 cup chopped carrots
  • 1 cup corn
  • 1 cup cauliflower
Directions
Heat chicken broth and cream of chicken in a saucepan. Mix well. Add vegetables and cook at low heat until tender. Add chicken. Pour into soup bowls and eat.
Similar Recipes
Homemade Chicken Vegetable Noodle Soup
Rating of 5 out of 5.0 stars
carrots
cauliflower florets
celery
chicken bouillon
noodles
Moms Chicken Dumpling Soup
Rating of 5 out of 5.0 stars
baking powder
carrots
celery
chicken soup base
chicken
Grilled Italian Chicken and Vegetable Soup
Rating of 5 out of 5.0 stars
boneless
can tomatoes
carrots
chicken broth
fresh basil leaves

Chicken Vegetable Soup 6 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com