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Latin Cole Slaw Recipe

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Ingredients
  • 1 cup finely chopped cilantro
  • 1 red bell pepper
  • 1/2 cup olive oil
  • 4 lemons, juiced
  • 1 dash salt
  • 1 head cabbage, shredded or coleslaw package mix. (large head)
  • 1 cup Chopped Tomatoes
Directions
Place the cilantro, red pepper, olive oil, lemon juice, and salt in a food processor, and process until cilantro and pepper are finely chopped.

In a large bowl, gently toss the cilantro mixture, 1/2 cabbage, and tomatoes. Refrigerate at least 1 hour before serving. Right before serving add the rest of the cabbage and toss.

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Glossary Terms
slaw burger Glossary Term
A type of hamburger that is common in the southern U.S. and the Domican Republic. Referred to as a Chimichurri Burger in the carribean, the U.S.
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