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Creamy White Chili 5 Recipe

Ingredients
  • 1 pound boneless chicken breast cut inch 1/2 inch cubes
  • 1 onion, chopped (medium)
  • 1 1/2 teaspoons garlic powder
  • 1 tablespoon vegetable oil
  • 2 cans great northern beans, rinsed & drained
  • 1 can chicken broth
  • 2 cans chopped green chilies (4 ounce cans)
  • 1/2 teaspoon Salt
  • 1 teaspoon cumin
  • 1 teaspoon dried oregano
  • 1/2 teaspoon pepper
  • 1/4 teaspoon cayenne pepper
  • 1 cup sour cream
  • 1/2 cup whipping cream
Directions
Sauté chicken, onion and garlic powder until chicken is no longer pink. Add remaining ingredients (except sour cream and whipping cream). Bring to a boil, reduce heat and simmer for 30 minutes. Stir in sour cream and whipping cream just before serving. Keeps well in a crock pot for parties or other gatherings.
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