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Salisbury Steak Supreme Recipe

Ingredients
  • 1 pound Ground Beef
  • 1/4 cup dry bread crumbs
  • 1 egg beaten
  • 1/2 teaspoon Salt
  • 1/8 teaspoon pepper
  • 1/2 teaspoon instant minced onion
  • 1/4 cup finely chopped celery
  • 1 can cream of chicken soup
  • 1/2 cup water
Directions
Combine all ingredients except soup and water; shape into patties. Brown; combine soup and water. Pour over patties; cover. Bake at 300° for 1 1/2 hours. Yields: 4 servings.
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