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Lasagna Rolls Recipe

Ingredients
  • 8 pieces curly edged lasagna noodles
  • 1 package chopped spinach, chopped
  • 1/2 cup shredded carrots
  • 1 1/2 cups Ricotta cheese
  • 1/2 teaspoon Salt
  • 1/4 teaspoon pepper
  • 1/8 teaspoon nutmeg
  • 1 egg, beaten
  • 1/4 cup Parmesan Cheese
  • 1 jar spaghetti sauce (15 3/4 ounce)
Directions
Cook noodles as directed. Drain spinach. Mix spinach, carrots, ricotta cheese, salt, pepper, nutmeg, egg and 2 T. Parmesan cheese. Spread spinach mixture onto noodles and roll-up. Place in baking dish. Pour sauce over and sprinkle with remaining Parmesan cheese. Bake covered at 350° for 35 minutes.
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