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Fruit Appetizer Buying Guide
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Seasoned Insight > Entertaining > Fruit Appetizer Buying Guide
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Fruit Conversion Table
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| Blueberries |
1 lb. |
3 1/2 cups fresh or frozen |
| Blueberries |
1 pint |
2 to 3 cups |
| Cantaloupe |
1 medium |
3 lbs., 4 to 4 1/2 cups cubed, 25 balls-7/8" |
| Grapes |
1 lb. |
2 cups seeded, 2 1/2 cups seedless |
| Honeydew Melon |
1 (4 lbs.) |
4 cups diced, 35 balls |
| Pineapple, fresh |
1 medium |
2 lbs, 3 cups chunks/cubes |
| Raspberries |
1 pint |
1 3/4 cups |
| Strawberries, fresh |
1 cup whole |
4 oz., 1/2 cup puréed |
| Strawberries, fresh |
1 pint |
2 1/2 cups whole, 1 3/4 cups sliced, 1 1/4 cups puréed, 24 medium, 36 small |
| Watermelon, with rind |
22 lbs. |
22 cups cubes or balls |
| Watermelon, with rind |
40 lbs. |
25 servings |
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| More Entertaining >> |
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The role your appetizers play in your party plan determines the amount you will need to prepare. The following is a general guideline for a wine and cheese party, cocktail ... |
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| Apple | Avocado | Banana | Blueberries | Cantaloupe | CherriesGrapefruit | Grapes | Honeydew Melon | Kiwi Fruit | Lemon | Lime | MangoNectarine | Orange | Peach | Pear | Pineapple ... |
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| Read the Label | Inspection and GradingLook and Feel | Quantity to Buy | Shopping Tips
Read the Label
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Buying Wine Glasses
Glasses designed for drinking wine have specific properties that have
been designed to intensify the sensory experience. The ... |
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| The edible part of a plant, shrub, or tree developed from a flower and consisting of one or more seeds and a mass of juicy flesh that is used as food. |
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