A spicy Mexican dish consisting of various ingredients, such as ground meat, beans, ripe olives, vegetables and seasoning, wrapped in cornmeal dough. It is then rolled in a cornhusk, tied, and cooked by steaming or boiling. After it is cooked, the cornhusk is peeled away so the tamale can be eaten. Tamales are also made with sweet fillings such as fruit.
Ingredients included in this recipe are Serves: 6 to 8, milk, chicken broth, bacon, cut inch 2 inch pieces (optional), ground meat (beef, pork or turkey), onion, chopped, green ...
Ingredients included in this recipe are Ground Beef, onion, chopped, - 16 ounce stewed tomatoes, - 16 ounce can corn (creamed ok), Chili powder to taste, corn meal, Eggs, beaten.
Ingredients included in this recipe are Cornbread Stuffing, butter, HOT water, cheese, green pepper, chopped, ground beef, cooked, onion, chopped, tomatoes (16 ounce can), corn, ...
Ingredients included in this recipe are Cornmeal Mush, cornmeal, cold water, boiling water or chicken stock, salt, Tamale Pie, butter, cooked cornmeal mush, onion, chopped ...