Tamale Pie 29 Recipe

  • Serves: 6 to 8
  • 3 cups milk
  • 3 cups chicken broth
  • 10 slices bacon, cut inch 2 inch pieces (optional)
  • 1 1/2 pounds ground meat (beef, pork or turkey)
  • 1 onion, chopped
  • 1 green pepper, chopped
  • 1 clove garlic, minced
  • 2 tablespoons chili powder
  • 1 can tomatoes (large can)
  • 2 cups polenta
  • 3 cups cheddar cheese
Boil milk and broth, add polenta and cook until soft mixture. Cook bacon in oven-ready skillet (large enough to hold everything); add ground meat to bacon and brown. Add onion, green pepper, garlic, and chili powder and cook an additional 3 to 5 minutes. Add tomatoes last, mix well and cook until bubbly. Pour polenta over meat mixture and broil for few minutes. Add cheese, broil until melts.
Similar Recipes

Tamale Pie 29 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com