|
|
| back to Glossary Index |
 |
|
|
|
|
The juice from a fresh lemon, which is the best form of lemon flavor. Bottled lemon juice can be substituted if fresh lemons are not available.
|
|
|
|
|
|
|
|
USDA Nutrition Facts |
|
|
| Serving Size 1 oz |
|
|
|
| Calories 365 |
|
| Protein 10g |
|
| Total Fat 9g |
|
| Total Carbohydrates 59g |
|
| Dietary Fiber 1g |
|
| Potassium 113mg |
|
| Sodium 147mg |
|
| Cholesterol 221mg |
|
|
|
|
|
|
| Serving Size 1 oz |
|
|
|
| Calories 365 |
|
| Protein 10g |
|
| Total Fat 9g |
|
| Total Carbohydrates 59g |
|
| Dietary Fiber 1g |
|
| Sugars 25g |
|
| Potassium 113mg |
|
| Sodium 147mg |
|
| Cholesterol 221mg |
|
|
|
|
|
|
| Serving Size 1 cup |
|
|
|
| Calories 22 |
|
| Protein 0g |
|
| Total Fat 0g |
|
| Total Carbohydrates 6g |
|
| Dietary Fiber 0g |
|
| Sugars 2g |
|
| Potassium 89mg |
|
| Sodium 1mg |
|
| Cholesterol 0mg |
|
|
|
|
|
|
|
|
Lemon Juice term - Related Content |
|
 |
|
 |
|
|
|
|
|
|
|
|
| A popular quick bread in Britain and the United States that is usually flavored with lemon zest or lemon extract to provide a distinct lemon flavor. There are a wide range of ... |
|
|
|
|
|
|
|
| A golden colored oil with a citrus aroma that is produced from the skin of the lemon. As edible oil, it is commonly used as a dressing for salad oils or as a food ingredient. ... |
|
|
|
|
|
|
|
| A tool used to extract the desired amount of juice from citrus fruits. This tool is screwed into the fruit, such as a lemon or lime, and the outer rind is squeezed until the ... |
|
|
|
|
|
|
|
| An oval shaped, bright yellow citrus fruit that is sought for its tart flavored, highly acidic juice and skin. The varieties most often available are the common lemon and the ... |
|
|
|
|
|
|
|
| Refers to the liquid extracted from food items that is used to make beverages and sauces. Liquid extracted from fruits and vegetables can be used as beverages, such as the juice ... |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Preserved lemon adds an exotic flavor to North African tagines but it can also contribute a tasty and interesting element to many other cuisines. Experiment. Remember to reduce ... |
|
|
|
|
|
|
|
|
Bread Making Demonstration:Quick Bread
Lemon Bread
Lemon bread is a popular quick bread that is usually flavored with lemon zest or lemon extract to provide a distinct ... |
|
|
|
|
|
|
|
| Juicing Oranges
Orange juice can be used as a beverage straight from the orange without adding any other ingredients. It is also used to enhance the flavor of many sweet and ... |
|
|
|
|
|
|
|
|
Lemon Preparation | Lemon Recipes | Tips
Lemons
An oval shaped, yellow citrus fruit with flesh that is generally contained in 8 to 10 segments. It has a ... |
|
|
|
|
|
|
|
|
|
|
|
 |
|
|
|
| You want lemon flavor? You got it in this light and creamy cheesecake recipe bursting with lemon and featuring a scrumptious graham cracker crust. |
|
|
 |
|
|
|
| With a bold lemon flavor, these tasty sponge cake treats are the perfect way to top off any meal. Serve them with fresh berries for a lively summertime dessert. |
|
|
 |
|
|
|
| Take ordinary pasta; coat it with a refreshing lemon and oil sauce; toss it with fresh basil, Romano cheese, and grilled asparagus; and you have a fantastic, satisfying dish. |
|
|
 |
|
|
|
| It’s hard to resist these buttery tart cups filled with a lemony cream cheese mixture and topped with your favorite fruit. This tasty treat is the perfect dessert choice for your next party buffet. |
|
|
 |
|
|
|
| Bursting with lemon flavor, this wonderfully moist quick bread is perfect for afternoon tea or coffee or when served at breakfast or brunch. |
|
|
|
|
|
 |
|
 |
|
|
|
|
|
|
|
|
|
|
|
|
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2008 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
|
|
