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A powdered compound used in baking as a leavening agent. It consists of sodium bicarbonate (baking soda) and a starch, such as cornstarch. Baking powder is added to doughs and batters, becoming activated when it is mixed with liquid and then continuing to react as it is heated. This type of powder is referred to as double acting Baking Powder, since it acts twice during the preparation process. During the initial mixing, the chemical reaction releases carbon dioxide gas causing the baked item to rise. Baking Powder is used in recipes that contain no other acidic ingredients, so that the addition of an acidic ingredient like Baking Powder, helps to create a balance in the chemical processes that occur during mixing and baking. When sufficient acid exists in the ingredients, then Baking Soda is typically used instead of Baking Powder.
As a means of testing the life of Baking Powder, place a teaspoon of the powder in 1 cup of warm water. If a bubbling action occurs, the powder is still active and can be used. If there is no action, then discard the Baking Powder. Baking Powder should be kept in an airtight container in a cool dry area away from any type of moisture or heat. Do not store Baking Powder in a refrigerator because it will tend to absorb moisture and eventually become inactive. Baking Powder can be stored for approximately 6 to 8 months before needing to be replaced.
As a substitute for Baking Powder, mix 1/4 teaspoon of baking soda with 1/2 teaspoon of cream of tartar.
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USDA Nutrition Facts |
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| Serving Size 1 tsp |
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| Calories 97 |
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| Protein 0g |
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| Total Fat 0g |
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| Total Carbohydrates 46g |
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| Dietary Fiber 2g |
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| Sugars 0g |
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| Potassium 10100mg |
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| Sodium 90mg |
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| Cholesterol 0mg |
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| Serving Size 1 tsp |
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| Calories 51 |
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| Protein 0g |
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| Total Fat 0g |
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| Total Carbohydrates 24g |
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| Dietary Fiber 0g |
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| Sugars 0g |
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| Potassium 5mg |
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| Sodium 7893mg |
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| Cholesterol 0mg |
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| Serving Size 1 tsp |
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| Calories 53 |
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| Protein 0g |
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| Total Fat 0g |
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| Total Carbohydrates 27g |
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| Dietary Fiber 0g |
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| Sugars 0g |
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| Potassium 20mg |
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| Sodium 10600mg |
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| Cholesterol 0mg |
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Baking Powder term - Related Content |
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| A flat pan or sheet of metal that is used to bake products that are thick or stiff enough to stand on their own, such as cookies, freestanding breads, biscuits, pastries, and ... |
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| A narrow spatula that is built with a thin, flexible stainless steel blade. This spatula is used for frosting cakes and to spread toppings or mixtures smoothly over the food ... |
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| Powdered whole eggs are another alternative to fresh eggs and are convenient to use and store. They can be used for most types of egg dishes or recipes requiring eggs. The powder ... |
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| A mixture of flour, baking powder, salt and shortening that are combined to form a base for making breads, biscuits, and flat cakes. There are a variety of different types of ... |
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| The process of partially baking a pastry shell with no filling. The shell is baked with weight on it to prevent it from rising. This method is useful when a moist filling would ... |
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| Baking Millet | Baking Oats | Baking Rice | Baking Wild Rice
Many grains can be cooked using the baking method, which is a dry heat cooking process that surrounds food ... |
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Baked pasta dishes have become very popular and are served as main courses, side dishes, or as the first course of a meal. There are many different baked dishes but one of ... |
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Baking is similar to roasting in that the chicken is cooked in a preheated oven. Roasting involves the cooking of a whole chicken where as baking generally involves the ... |
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| Oven Baking | Hearth Baking | Using a Bread Machine | Using a Slow Cooker
Oven Baking
Oven baking is the most common and popular method for cooking bread. Before the ... |
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Blind Baking
Blind baking is when the crust is baked without any filling. The crust
is partial or completely baked before the filling ... |
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| The shiny smooth finish of the powdered sugar icing will give your cutout cookies that perfect decorative touch and its flavor will add just the right taste. |
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| A perfect frosting for decorating sugar cookies. |
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| Spice up the taste of a tender ribeye beef steak with this lively blend of seasonings that provides the grilled beef with so much flavor. |
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| RecipeTips.com's video tip on how to keep your baking sheet clean. For more cooking tips and advice visit RecipeTips.com. |
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| RecipeTips.com's video demonstration, 'How to Make Powdered Sugar Frosting,' has easy-to-follow instructions to create frosting for any of your desserts or cookies. |
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