Loading

Asparagus Parmesan 2 Recipe

Ingredients
  • 1 tablespoon butter
  • 1/4 cup olive oil
  • 1 pound fresh asparagus spears, trimmed
  • 3/4 teaspoon Grated Parmesan Cheese
  • Salt and pepper to taste
Directions
In a large skillet over medium heat, melt butter and olive oil. Add asparagus spears. Cook, stirring frequently, for 10 minutes, until asparagus reaches desired tenderness. Drain asparagus of excess oil. Sprinkle asparagus with grated Parmesan cheese, salt and pepper. Makes 5 servings.
Similar Recipes
Grilled Asparagus with Parmesan
Worcestershire sauce
pepper
asparagus
lemon juice
olive oil
Roasted Asparagus with Parmesan
salt
ground black pepper
olive oil
asparagus
Roasted Asparagus
olive oil
lemon juice
salt
Loading

Asparagus Parmesan 2 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com