Nutrition Information for Pie, apple, prepared from recipe

Pie, apple, prepared from recipe (USDA#18302)

Serving Size1 oz
Water47g
Calories265
Energy1109kj
Protein2g
Total Fat12g
Ash0g
Total Carbohydrates37g
Calcium, Ca7mg
Iron, Fe1mg
Magnesium, Mg7mg
Phosphorus, P28mg
Potassium79mg
Sodium211mg
Zinc, Zn0mg
Copper, Cu5mg
Manganese, Mn0mg
Selenium, Se7mcg
Vitamin C, total ascorbic acid1mg
Thiamin0mg
Riboflavin0mg
Niacin1mg
Pantothenic acid9mg
Vitamin B-63mg
Folate, total24mcg
Folic acid20mcg
Folate, food4mcg
Folate, DFE38mcg_DFE
Vitamin B-120mcg
Vitamin A, IU58IU
Vitamin A, RAE11mcg_RAE
Retinol9mcg
Fatty acids, total saturated3g
4:00g
6:00g
8:00g
10:00g
12:00g
14:05g
16:01g
18:01g
Fatty acids, total monounsaturated5g
16:1 undifferentiated0g
18:1 undifferentiated5g
20:10g
22:1 undifferentiated0g
Fatty acids, total polyunsaturated3g
18:2 undifferentiated3g
18:3 undifferentiated0g
18:40g
20:4 undifferentiated0g
20:5 n-30g
22:5 n-30g
22:6 n-30g
Cholesterol0mg
Tryptophan2g
Threonine6g
Isoleucine8g
Leucine0g
Lysine5g
Methionine4g
Cystine5g
Phenylalanine0g
Tyrosine7g
Valine9g
Arginine9g
Histidine5g
Alanine7g
Aspartic acid0g
Glutamic acid0g
Glycine8g
Proline0g
Serine0g

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