Nutrition Information for Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked

Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked (USDA#18015)

Serving Size1 oz
Water27g
Calories352
Energy1472kj
Protein7g
Total Fat15g
Ash3g
Total Carbohydrates46g
Dietary Fiber0g
Sugars8g
Calcium, Ca54mg
Iron, Fe2mg
Magnesium, Mg18mg
Phosphorus, P511mg
Potassium177mg
Sodium1080mg
Zinc, Zn0mg
Copper, Cu8mg
Manganese, Mn0mg
Selenium, Se8mcg
Fluoride, F26mcg
Vitamin C, total ascorbic acid0mg
Thiamin0mg
Riboflavin0mg
Niacin3mg
Pantothenic acid0mg
Vitamin B-66mg
Folate, total43mcg
Folic acid35mcg
Folate, food9mcg
Folate, DFE68mcg_DFE
Choline, total19mg
Vitamin B-125mcg
Vitamin B-12, added0mcg
Vitamin A, IU8IU
Vitamin A, RAE2mcg_RAE
Retinol2mcg
Vitamin E (alpha-tocopherol)0mg
Vitamin E, added0mg
Vitamin K (phylloquinone)6mcg
Fatty acids, total saturated3g
4:00g
6:00g
8:00g
10:00g
12:00g
14:00g
15:00g
16:01g
17:05g
18:02g
20:04g
22:04g
24:00g
Fatty acids, total monounsaturated8g
14:10g
15:10g
16:1 undifferentiated5g
17:10g
18:1 undifferentiated8g
20:13g
22:1 undifferentiated0g
Fatty acids, total polyunsaturated0g
18:2 undifferentiated0g
18:3 undifferentiated5g
18:3 n-3 c,c,c5g
18:3 n-6 c,c,c0g
18:40g
20:2 n-6 c,c0g
20:3 undifferentiated0g
20:4 undifferentiated0g
20:5 n-30g
22:5 n-30g
22:6 n-30g
Fatty acids, total trans4g
Cholesterol1mg
Tryptophan6g
Threonine0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Cystine0g
Phenylalanine0g
Tyrosine0g
Valine0g
Arginine0g
Histidine0g
Alanine0g
Aspartic acid0g
Glutamic acid1g
Glycine0g
Proline0g
Serine0g
Alcohol, ethyl0g
Caffeine0mg
Theobromine0mg
Carotene, beta0mcg
Carotene, alpha0mcg
Cryptoxanthin, beta0mcg
Lycopene0mcg
Lutein + zeaxanthin7mcg

Nutrition Information for Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked Reviews

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