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Cheese Garlic Biscuits (Red Lobster Biscuits) Recipe

Ingredients
  • 2 cups Bisquick baking mix
  • 2/3 cup milk
  • 1/2 cup shredded Cheddar cheese (2 ounce)
  • 1/4 cup margarine or butter, melted
  • 1/4 teaspoon garlic powder
Directions
Mix Bisquick, milk and cheese until soft dough forms; beat vigorously 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes (or until golden brown) in 450° oven. Mix margarine and garlic powder; brush over warm biscuits before removing from cookie sheet. Serve warm. Makes 10 to 12 biscuits.
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