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Nutrition Information for Beans, adzuki, mature seed, cooked, boiled, with salt

Beans, adzuki, mature seed, cooked, boiled, with salt (USDA#16302)

Serving Size1 cup
Water66g
Calories128
Energy536kj
Protein7g
Total Fat0g
Ash1g
Total Carbohydrates24g
Dietary Fiber7g
Calcium, Ca28mg
Iron, Fe2mg
Magnesium, Mg52mg
Phosphorus, P168mg
Potassium532mg
Sodium244mg
Zinc, Zn1mg
Copper, Cu0mg
Manganese, Mn0mg
Selenium, Se1mcg
Vitamin C, total ascorbic acid0mg
Thiamin0mg
Riboflavin6mg
Niacin0mg
Pantothenic acid0mg
Vitamin B-69mg
Folate, total121mcg
Folic acid0mcg
Folate, food121mcg
Folate, DFE121mcg_DFE
Vitamin B-120mcg
Vitamin A, IU6IU
Vitamin A, RAE0mcg_RAE
Retinol0mcg
Fatty acids, total saturated3g
18:1 undifferentiated8g
18:2 undifferentiated2g
Cholesterol0mg
Tryptophan7g
Threonine0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine7g
Cystine7g
Phenylalanine0g
Tyrosine0g
Valine0g
Arginine0g
Histidine0g
Alanine0g
Aspartic acid0g
Glutamic acid1g
Glycine0g
Proline0g
Serine0g
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